Apple Cinnamon Sugar Sourdough

Cozy, sweet, and unmistakably fall — our Apple Cinnamon Sugar Sourdough is baked fresh in small batches with tender apple pieces, warm cinnamon, and a touch of sugar woven into a slow-fermented sourdough loaf. The result is a golden, lightly crisp crust with a soft, fragrant crumb that tastes like autumn in every slice.

Perfect thick-sliced with butter, toasted for breakfast, or enjoyed straight from the loaf.